Luke 17:8
And will not rather say unto him, Make ready wherewith I may sup, and gird thyself, and serve me, till I have eaten and drunken; and afterward thou shalt eat and drink?
Luke 17:8
Continuing the servant parable, Jesus asks whether the master would immediately serve the servant after work ends. The implied answer is no: the master would expect service first, then rest and meal. The point emphasizes a common-sense order within God’s economy: God’s servants fulfill their duties before receiving the treats or rest that follow. It reinforces the idea that obedience has its own dignity and rhythm.
The verse deepens the teaching on grace and duty. It does not condemn normal gratitude; rather, it challenges expectations of reward for faithful service as if it were a bargain. It points to God’s generous sovereignty and invites believers to serve with a humble heart, trusting that God’s timing and reward are right.
Reflect on your own expectations about recognition. Do you serve for credit or for love of God and neighbor? In ministry, cultivate a posture of service without demanding applause. When you’re exhausted after serving, remind yourself that God’s approval exceeds human praise, and that your service has value in God’s eyes. Teach children and peers that service is its own reward—continuous faithfulness builds character and trust.
Cross-References: Matthew 20:26-28; Colossians 3:23-24; Luke 22:27; 1 Peter 4:11; Romans 12:11